The key to the success of TQMS and its delivery of excellent training services to industry is its highly qualified, experienced and professional staff. Highly qualified professionals are able to offer an excellent balance of skills, creative leadership and experience in delivering training and business improvement to the food industry.

Whilst the majority of the training programs are conducted within the workplace, TQMS also offers individual vocational educational training (VET) within a well appointed, centrally located classroom environment.

TQMS strives to match the most appropriate skills mix to each client company. We understand that each plant is different: Each has a particular industrial history, set of workplace agreements, a different culture forged by the community of workers and each needs a fresh educational approach to optimise performance and training outcomes.